Farmers can best troubleshoot fresh cow issues by tracking health data as well as evaluating pen dynamics. What’s more, automated health monitoring systems have proven to be useful in making earlier...
The new year always feels like a refreshed time. Even though it is just one day different, somehow, flipping to the new year on the calendar makes it a fresh start
We buy calf pellets in bags and transfer the pellets into 32 gallon garbage barrels for storage. Each barrel easily holds 100 pounds of pellets. The lid securely snaps on, keeping the pellets fresher
Do you have a fresh cow protocol for your dairy cows? What do you include in your fresh cow protocol? What are some barriers to implementing these protocols on your farm?
Heat stress is back for the summer. The most important tool to deal with rising temperatures is airflow, according to John Tyson of Penn State Extension
“When a cow calves, it is kept in the hospital pen for three days. Hospital pens are checked daily, and we monitor the health of the cows and check for antibiotic residues to ensure quality of milk,”...
The webinar features nutrient transitioning between close-up, fresh cow, and high-producing cow rations. Considerations include fresh cow pen duration, small herd strategies, and fresh cow comfort. Amino...
Cows in early lactation have markedly higher energy requirements, which are not entirely met by energy intake. As a result, cows mobilize fat reserves to compensate for the negative energy balance
Conventional thought for many years was that feeding supplemental fat and fresh cows don’t mix. Early studies showed supplemental fats often reduced feed intake in fresh cows
“Every fresh cow is enrolled in an aggressive postpartum program, including in-depth 12-day rectal temperature tracking,” said Gary de Graaff, a Platinum winner of the DCRC awards competition
Housing and management play an important role in the performance and health of fresh cows. Much of that impact is mediated through the effects of those factors on the behavior of dairy cows
While approximately 90 percent of current freestall housing relies upon natural ventilation, there is a growing number of new facilities using a wide range of systems from tunnel to cross ventilation
A breath of fresh air – ventilating barnsby Nigel Cook, MRCVS, University of Wisconsin-Madison Nigel Cook, MRCVS., University of Wisconsin-Madison, will cover basic design concepts required for...
The care received during the transition period, the three weeks prior to calving and three weeks after, can either set a cow up for a successful lactation . . . or set it back
Fresh makes the difference From green chop harvested twice each day to milk bottled and delivered same day to retail outlets, Dakin Farms keeps the focus on fresh. My success is attributed to my forages,"...